Advanced Diploma of Hospitality Management

The Advanced Diploma of Hospitality Management at York Business Institute has a duration of 104 weeks, with a study load of 20 hours per week.

The course is delivered through a combination of face-to-face and online learning. Students who enrol will have access to York Business Institute's learning resources through the online platform 'E-learning', which allows for flexible study that matches their daily routine.

On the E-learning platform, students can attend virtual classes, complete online study and attendance, download study materials, download the online study guide, download assessments, submit assessments, and participate in weekly online activities.

Yes, the Work Placement Program forms a compulsory part of the course. Students are required to complete a minimum of 36 complete service shifts in a hospitality work environment. The placement involves tasks such as preparing for service, providing service, interacting with customers, working as part of a team, and dealing with numerous service and operational tasks at the same time.

Graduates of the Advanced Diploma of Hospitality Management may pursue roles such as area manager or operations manager, food and beverage manager, club secretary or manager, executive housekeeper, executive chef, executive sous chef, head chef, café manager, and motel manager. No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.