Advanced Diploma of Hospitality Management

• Students must be a minimum age of 18 years or above at the time of course commencement.
• Applicants should have successfully completed an Australian Year 12 (or an international secondary school year which is equivalent to Australian Year 12) with satisfactory results, OR successful completion of a recognised Foundation Studies program in Australia, OR successful completion of a Baccalaureate Certificate, OR successful completion of an Australian qualification of AQF level 3. An educational achievement which is greater than any of these is also suitable (e.g. Masters Degree).
• All learners will undertake a pre-training review to determine suitability for the course and student needs.
• All students will be required to complete an LLND (Language, Literacy, Numeracy, and Digital) evaluation prior to enrolment.
• Learners are expected to have access to a laptop or computer with Windows operating system and office applications like Microsoft Word at their own cost.
• Applicants will need access to a kitchen toolkit, which includes a chef's uniform, safety shoes, various knives and small equipment.
• Applicants will need to be physically able to carry out manual handling required to perform tasks involved while undergoing training. Learners are expected to handle complex foods – e.g. cooking of various processed or raw meats, poultry, seafoods, dairy items.

International Students – English Language Requirements:

• Applicants must provide evidence of IELTS Academic or General band 6 overall (or equivalent) completed within 2 years from the application date.
• Equivalent English proficiency tests accepted: CELPIP General overall band 7 | IELTS Academic average band 6.0 | IELTS General Training average band 6.0 | LANGUAGECERT Academic overall band 61 | Michigan English Test overall band 53 | Occupational English Test overall band 1210 | Pearson Test of English Academic overall band 47 | TOEFL iBT total band 67.
• Or: completion of IELTS Academic or General band 5.5 and 10 weeks of ELICOS; OR completion of IELTS Academic or General band 5.0 and 20 weeks of ELICOS.
• Students exempt from English requirements include: those with a minimum five (5) years of study in English in Australia, Canada, New Zealand, Britain, America, South Africa or Ireland; citizens of and passport holders from the UK, USA, Canada, New Zealand or Republic of Ireland; those who completed in Australia (within the past 2 years) in English a substantial component (at least 70%) of a qualification at AQF level 4 or higher; those who successfully completed in Australia (within the past 2 years) the Senior Secondary Certificate of Education in English; or those who completed an ELICOS program from a CRICOS institution and achieved an upper intermediate English level or equivalent within 2 years from the application date.
• Applicants must also provide documentation according to Department of Home Affairs (DHA) requirements.