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3 years full time / 6 years part time
Full time / Part time
February | July | November
Course Overview
Where You Can Study
Eligibility
Career & Study Pathways
Quality & Recognition
Academic Regulator
TEQSA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Course Content
Economic Principles
Introduces students to the core principles of micro and macroeconomic, models and policies, and the significance of micro and macroeconomic tools in business decision-making.
Accounting for Managers
Introduces concepts of accounting and management decision-making, including business analysis, financial planning, performance management, and costing principles.
Introduction to Information Technology
Introduces the IT discipline, professional opportunities, and emerging technologies including business analytics and artificial intelligence.
Marketing Principles
Provides foundational understanding of marketing concepts including environmental scanning, customer decision making, marketing mix dynamics, and sustainable marketing practices.
Food and Beverage Operations
Provides knowledge and practical framework for food and beverage services operations, including Responsible Service of Alcohol training and relevant software.
Management Fundamentals
Introduces concepts, principles and theories of contemporary management practice, including sustainability, ethics and social responsibility.
Introduction to Business Law
Introduces fundamentals of law in a business context, including the Australian legal system, contracts, torts, consumer protection, and employment law.
People and Culture
Provides foundational understanding of Human Resource Management theories and processes including recruitment, performance management, and legal compliance.
Food and Beverage Management
Accommodation Management
Event Management
Business Finance
Sustainable Management
Strategic Management
Capstone Project
Revenue Management
Common Questions
The Bachelor of Hospitality Management takes 3 years to complete full time or 6 years part time, and is offered at the Preston Campus with intakes in February, July, and November.
Throughout the degree, students are assessed through a combination of examinations, tests, group and individual reports and projects, essays, self-reflections, oral presentations, debates, case studies, role plays and infographics, among others.
Yes, students may choose to graduate with a Bachelor of Hospitality Management with a Marketing Specialisation.
Classes run across mornings and afternoons Monday to Friday.
Yes, there is an exit point available — students may exit with an Associate Degree of Hospitality Management (HETHTHMAD) after completing the relevant years of study at Preston Campus.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
