Start building today!
Experience the Find the courses and unlock the true potential
52 Weeks
Course Overview
Where You Can Study
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The CRICOS course code for the Certificate III in Commercial Cookery at Pass Global Pty Ltd (ALTEC College) is 109804C, and the VET National Code is SIT30821.
The total estimated course cost is AU$15,000, which consists entirely of tuition fees. There are no additional non-tuition fees listed.
The course is offered at multiple locations, including campuses in Melbourne VIC (601 Bourke St Level 9, 601 Bourke St Level 5, 620 Bourke St Level 3, and North Melbourne Campus) as well as a location in Hobart TAS at Level 1, 242 Liverpool Street.
The Certificate III in Commercial Cookery has a duration of 52 weeks.
No, this course is not eligible for extended Post-Study Work Rights. It is a Certificate III level qualification, whereas extended Post-Study Work Rights require a Skills Level 1 qualification (Bachelor, Masters or PhD) with a duration of 92 weeks or greater.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
