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Tham Training Pty Ltd
CRICOS 109874M · Duration: 1.2 Years
62 weeks
20 hours per week (work component)
Course Overview
Where You Can Study
Melbourne
11-17 Jeffcott St, WEST MELBOURNE, VIC 3003
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The Certificate III in Commercial Cookery at Tham Training Pty Ltd has a total duration of 60 weeks.
Yes, the course includes a mandatory work component totalling 200 hours, which is structured as 20 hours per week over 10 weeks.
The tuition fee is AU$19,900, with a non-tuition fee of AU$3,000, bringing the estimated total course cost to AU$22,900.
The course is delivered at two locations in Victoria: the VCEA Kitchen Jeffcott campus and the Victorian College of Education Australia Queen Street Campus at Suite 2 & 3, Level 3, 190 Queen St, Melbourne VIC 3000.
The CRICOS course code for the Certificate III in Commercial Cookery at Tham Training Pty Ltd is 109874M, and the VET National Code is SIT30821.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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