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52 weeks
Course Overview
Where You Can Study
Melbourne
301-311 Flinders Lane, MELBOURNE, VIC 3000
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The total estimated cost of the Certificate III in Patisserie is $24,000 AUD, comprising a tuition fee of $20,000 AUD and a non-tuition fee of $4,000 AUD.
The Certificate III in Patisserie has a duration of 52 weeks and is delivered in English.
The course is offered at three campuses: Sydney City Campus (NSW), Brisbane Campus at 252 St Pauls Terrace, Fortitude Valley (QLD), and Melbourne City Campus at 301-311 Flinders Lane, Melbourne (VIC). All locations are owned and operated by the provider.
The CRICOS course code for the Certificate III in Patisserie at Gamma Education & Training Pty Ltd is 109745J, and the VET National Code is SIT31021.
No, this course does not qualify for extended Post-Study Work Rights. Extended Post-Study Work Rights are only available for Skills Level 1 qualifications (Bachelor, Masters or PhD) with a duration of 92 weeks or greater. The Certificate III in Patisserie is a Certificate III level qualification with a 52-week duration and therefore does not meet these criteria.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
