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104 Weeks
Course Overview
Where You Can Study
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The Certificate IV in Asian Cookery has a duration of 104 weeks.
The total estimated course cost is AU$18,500 in tuition fees, with no additional non-tuition fees listed, making the full estimated cost AU$18,500.
The course is offered at four locations: 125 Main St, Blacktown NSW; 22-36 Mount St, Ultimo NSW; Unit 2, Level 1, 18 Mount Gravatt-Capalaba Road, Upper Mt Gravatt QLD; and 132–146 Elizabeth St, Hobart TAS — all owned and operated by the provider.
The CRICOS course code for the Certificate IV in Asian Cookery is 111043K, and the VET National Code is SIT40821.
The course is provided by Brighton Pacific Pty Ltd, which trades as Australia Institute of Business and Technology (AIBT), with CRICOS Provider Code 03430J. The institution has a total capacity of 3,784 students across all its locations.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University