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73 weeks
4 hours of work component per week (200 hours total work component over 50 weeks)
Course Overview
Where You Can Study
Perth
21 Moore St, East Perth, WA 6004
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The Certificate IV in Kitchen Management at Global College Australasia has a duration of 73 weeks in total.
Yes, the course includes a mandatory work component totalling 200 hours, which is structured as 4 hours per week over 50 weeks.
The total estimated course cost is AU$15,650 in tuition fees, with no additional non-tuition fees, making the full estimated cost AU$15,650.
The course is delivered at two locations in East Perth, Western Australia: 176 Wellington Street, East Perth WA 6004, and the Moore Street Campus, both owned and operated by the provider.
The CRICOS course code for the Certificate IV in Kitchen Management at Global College Australasia is 109523A, and the VET National Code is SIT40521.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
