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78 weeks
Course Overview
Where You Can Study
Brisbane
369 Ann Street, BRISBANE, QLD 4000
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The estimated total course cost is AU$24,000, which consists entirely of tuition fees. There are no additional non-tuition fees listed for this course.
The course has a duration of 78 weeks as listed on the CRICOS registry.
The course is delivered at three locations: the Ann St Centre in QLD, the NIET BTP Campus in Eight Mile Plains QLD, and at 2-4 Kirksway Place, Battery Point TAS 7004. All locations are owned and operated by the provider.
The VET National Code for the Certificate IV in Kitchen Management is SIT40521, and the CRICOS Course Code is 109532M.
No, this course is not eligible for extended Post-Study Work Rights. It does not meet the criteria because it is a Certificate IV level qualification rather than a Skills Level 1 qualification (Bachelor, Masters or PhD), and its duration of 78 weeks is less than the required 92 weeks.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
