Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management has a duration of 78 weeks in total.
Yes, the course includes a work component of 192 hours spread across 10 weeks as part of the program requirements.
The total estimated course cost is $18,000 AUD in tuition fees, with no additional non-tuition fees listed, bringing the estimated total course cost to $18,000 AUD.
The course is delivered at 61 Jerrabomberra Ave, Narrabundah ACT 2604, through an arrangement with a non-registered provider under the AIM Institute of Health & Sciences trading name.
The CRICOS course code for the Certificate IV in Kitchen Management is 109575M, and the VET National Code is SIT40521.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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India
Master of Nursing · Griffith University
