INTERNATIONAL FITNESS INSTITUTE PTY LTD
CRICOS 03841A · Duration: 1.4 Years
Course Overview
Eligibility
Common Questions
The CRICOS course code for the Certificate IV in Kitchen Management is 109582A, and the VET National Code is SIT40521.
The Certificate IV in Kitchen Management has a duration of 72 weeks.
The total estimated course cost is AU$14,850 in tuition fees, with no additional non-tuition fees, making the estimated total course cost AU$14,850.
The course is delivered at 107 Miles Platting Rd, Eight Mile Plains QLD 4113, a location owned and operated by the provider, International Fitness Institute Pty Ltd (trading as Page Institute).
The Certificate IV in Kitchen Management falls under the broad field of Food, Hospitality and Personal Services (Field 11), with a narrow field of Food and Hospitality (1101) and a detailed field of Cookery (110109).
Application
Three simple steps to get enrolled
Step 01
Enquire
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Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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Master of Nursing · Griffith University