Course Overview
Eligibility
Common Questions
The CRICOS course code is 109600D and the VET National Code is SIT40521.
The course has a duration of 78 weeks.
The tuition fee is AU$21,000, with a non-tuition fee of AU$4,500, bringing the estimated total course cost to AU$25,500.
The course is delivered at Holborne Institute's Melbourne Campus, located at Level 3, 277 Flinders Lane, Melbourne, Victoria 3000.
No, the Certificate IV in Kitchen Management at Holborne Institute is not a dual qualification.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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Master of Nursing · Griffith University