Highgate International College Pty Ltd
CRICOS 03927F · Duration: 1.5 Years
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management at Highgate International College has a total duration of 78 weeks, which includes a 10-week work component of 200 hours.
Yes, the course includes a mandatory work component of 200 hours spread over 10 weeks, giving students practical, hands-on experience in a real kitchen or hospitality environment.
The estimated total course cost is AU$23,550, which comprises a tuition fee of AU$22,500 and a non-tuition fee of AU$1,050.
The course is delivered at Highgate International College's CBD Campus, located at Level 4, 251 Adelaide Terrace, Perth, Western Australia 6000.
The Certificate IV in Kitchen Management is registered under the VET National Code SIT40521 and has the CRICOS Course Code 109601C.
Application
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Step 01
Enquire
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Step 02
Submit Documents
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Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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