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1.5 Years
Course Overview
Where You Can Study
Elizabeth Bence (Parramatta), Parramatta, NSW
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The estimated total course cost is AU$19,000, which consists entirely of tuition fees. There are no additional non-tuition fees listed for this course.
The course has a duration of 78 weeks.
The course is delivered at two locations in New South Wales: the Elizabeth Bence campus in Parramatta and the Richmond Campus, both owned and operated by the provider.
The CRICOS course code for this course is 109656K, and the VET National Code is SIT40521.
No, the Certificate IV in Kitchen Management at Elizabeth Bence Pty Ltd is not offered as a dual qualification.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
