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1.5 Years
Course Overview
Where You Can Study
501 Latrobe Street, Melbourne VIC
501 Latrobe St, Level 5, 6, Melbourne, VIC 3000
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The Certificate IV in Kitchen Management at Angad Australian Institute of Technology has a duration of 78 weeks.
Yes, the course includes a mandatory work component totalling 200 hours, structured as 20 hours per week over 10 weeks.
The total estimated course cost is AU$18,000 in tuition fees, with no additional non-tuition fees, bringing the total estimated cost to AU$18,000.
The course is delivered at two locations in Victoria: 501 Latrobe Street, Melbourne, and 9 Nicholson St, Bentleigh VIC 3204, both owned and operated by the provider.
The CRICOS course code for the Certificate IV in Kitchen Management is 109678D, and the VET National Code is SIT40521.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Processing time: Offer letter issued within approximately 1 business days.
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
