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Course Overview
Eligibility
Quality & Recognition
Common Questions
The Certificate IV in Kitchen Management has a duration of 52 weeks, which includes a work component of 200 hours (20 hours per week over 10 weeks).
The total estimated course cost is AUD $16,000, which covers tuition fees. There are no additional non-tuition fees listed.
Yes, this course includes a work component of 200 total hours, structured as 20 hours per week over 10 weeks.
The course is available at the Gold Coast Campus (6 Scarborough St, Southport QLD), the Educare at UTAS Sandy Bay Campus in Tasmania, and the Head Office location in Brisbane QLD.
The CRICOS course code is 110233A and the VET National Code is SIT40521. The course is offered by Educare Training Institute of Australasia Pty Ltd (CRICOS Provider Code: 03669G).
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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Master of Nursing · Griffith University
