Kings Institute of Vocational Studies Pty Ltd
CRICOS 04085B · Duration: 1.5 Years
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management has a total duration of 78 weeks, delivered at Kings Institute of Vocational Studies campuses in Gosford and Granville, NSW.
Yes, the course includes a mandatory work component of 20 hours per week over 12 weeks, totalling 240 hours of practical work experience.
The estimated total course cost is AU$23,000, which comprises a tuition fee of AU$22,000 and a non-tuition fee of AU$1,000.
The course is delivered at two NSW locations: 153 Mann Street, Gosford, and the KIVS Granville Campus — both owned and operated by Kings Institute of Vocational Studies.
The CRICOS course code for the Certificate IV in Kitchen Management is 112189F, and the VET National Code is SIT40521. The institution's CRICOS provider code is 04085B.
Application
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Step 01
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Step 02
Submit Documents
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Step 03
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