FRANKLIN INTERNATIONAL COLLEGE PTY LTD
CRICOS 03833A · Duration: 1.5 Years
78 Weeks
Level 1, 341 Queen St, Melbourne VIC 3000
20 hours per week (work component)
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management at Franklin International College has a total duration of 78 weeks.
Yes, the course includes a mandatory work component totalling 180 hours, delivered at 20 hours per week over 9 weeks.
The tuition fee for the course is AUD $15,000, with an additional non-tuition fee of AUD $1,250, bringing the estimated total course cost to AUD $16,250.
The course is delivered at Franklin International College's Melbourne campus, located at Level 1, 341 Queen Street, Melbourne VIC 3000, which is owned and operated by the provider.
The CRICOS course code for the Certificate IV in Kitchen Management is 112597A, and the VET National Code is SIT40521.
Application
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Step 01
Enquire
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Step 02
Submit Documents
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Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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