ELS FUTURES PTY LTD
CRICOS 04010K · Duration: 1.5 Years
78 Weeks
Ground Floor, Queensland (location owned and operated by provider)
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management has a total duration of 78 weeks, which includes a mandatory work component of 10 weeks (200 hours) of practical work experience.
The estimated total course cost is AU$16,200, comprising a tuition fee of AU$15,000 and a non-tuition fee of AU$1,200.
Yes, the Certificate IV in Kitchen Management includes a mandatory work component of 200 hours spread over 10 weeks, providing students with real-world kitchen management experience.
The course is delivered at a ground floor campus location in Queensland, owned and operated by ELS Futures Pty Ltd, trading as Ivy Link College, with a total provider capacity of 820 students.
No, this course is not eligible for extended Post-Study Work Rights. It does not meet the required criteria, as it is a Certificate IV level qualification rather than a Skills Level 1 qualification (Bachelor, Masters or PhD), and its duration is 78 weeks, which is below the required 92-week threshold.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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