Norton Institute Pty Ltd
CRICOS 04099G · Duration: 1.5 Years
Course Overview
Eligibility
Common Questions
The estimated total course cost is $19,500 AUD, comprising a tuition fee of $18,000 AUD and a non-tuition fee of $1,500 AUD.
The course has a duration of 78 weeks, which includes a mandatory work component of 200 hours (20 hours per week over 10 weeks).
Yes, the course includes a work component requiring students to complete 200 hours in total, at 20 hours per week over 10 weeks.
The course is delivered at Norton Institute's campus located at Unit 29, 23 Norton St, Leichhardt NSW 2040, Australia, which is owned and operated by the provider.
The CRICOS course code for the Certificate IV in Kitchen Management is 113580B, and the VET National Code is SIT40521. Norton Institute's CRICOS Provider Code is 04099G.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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Master of Nursing · Griffith University
