Academics Australia Pty Ltd
CRICOS 04246A · Duration: 2 Years
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management has a duration of 104 weeks.
The tuition fee is $AU 28,000, the non-tuition fee is $AU 2,200, making the estimated total course cost $AU 30,200.
Yes, the course includes a work component of 20 hours per week over 12 weeks, totalling 240 hours.
The course is delivered at Unit 1, 60 South St, Granville NSW 2142, a location owned and operated by the provider, trading as Pioneer International College.
The CRICOS course code for the Certificate IV in Kitchen Management is 115597K, and the VET National Code is SIT40521.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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India
Master of Nursing · Griffith University
