Opal Education Group Pty Ltd
CRICOS 04255M · Duration: 1.5 Years
Course Overview
Eligibility
Common Questions
The Certificate IV in Kitchen Management has a duration of 78 weeks in total.
Yes, the course includes a work component of 200 hours in total, structured as 20 hours per week over 10 weeks.
The tuition fee for the course is AU$20,000, with non-tuition fees of AU$1,450, bringing the estimated total course cost to AU$21,450.
The course is delivered at three locations in Tasmania: 101 Wilmot Road in Huonville, 73-81 Murray St in Hobart, and Level 2, 86 Collins Street in Hobart — all owned and operated by the provider.
The CRICOS course code for the Certificate IV in Kitchen Management is 116096A, and the VET National Code is SIT40521. The provider's CRICOS code is 04255M.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
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India
Master of Nursing · Griffith University
