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Golden Wattle Group Pty Ltd
CRICOS 109475D · Duration: 8 months
35 weeks
Course Overview
Where You Can Study
Adelaide
50 Grenfell St, Level G, 2, Adelaide, SA 5000
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Common Questions
The CRICOS course code for the Certificate IV in Patisserie at Golden Wattle Group Pty Ltd is 109475D, and the VET National Code is SIT40721.
The total estimated course cost for the Certificate IV in Patisserie is AU$6,500, which covers tuition fees. There are no additional non-tuition fees listed, making the estimated total course cost AU$6,500.
The course is delivered at three locations in South Australia: a provider-owned Adelaide campus, SAY Kitchen (an arrangement with a non-registered provider), and the University of South Australia City East Campus (an arrangement with another registered provider).
The Certificate IV in Patisserie has a duration of 35 weeks and is taught in English.
The course is provided by Golden Wattle Group Pty Ltd, trading as Meridian Vocational College. Their CRICOS Provider Code is 03551M, and they are a private institution based at Level 2 West, 50 Grenfell Street, Adelaide, South Australia 5000, with a total capacity of 315 students across all locations.
Application
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Step 02
Submit Documents
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Step 03
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