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78 weeks, including 18 weeks of holiday
Blended learning — online resources via Moodle plus face-to-face practical training sessions
On-campus
January | April | July | October
Course Overview
Where You Can Study
Eligibility
Career & Study Pathways
Quality & Recognition
Academic Regulator
ASQA
Professional Body
Tourism, Hospitality and Events Industry Body
Accreditation Status
AccreditedSkills Assessor
TRA (Trades Recognition Australia)
Course Content
Enhance customer service experiences
Develop and manage quality customer service practices
Manage conflict
Manage finances within a budget
Prepare and monitor budgets
Identify and manage legal risks and comply with law
Roster staff
Lead and manage people
Monitor work operations
Establish and conduct business relationships
Implement and monitor work health and safety practices
Use hygienic practices for food safety
Work effectively in hospitality service
Plan in-house events
Provide responsible service of alcohol
Operate a bar
Prepare and serve non-alcoholic beverages
Prepare and serve espresso coffee
Serve food and beverage
Participate in safe food handling practices
Develop and implement a food safety program
Receive, store and maintain stock
Control stock
Source and use information on the hospitality industry
Clean and tidy bar areas
Coach others in job skills
Interact with customers
Process financial transactions
Show social and cultural sensitivity
Provide visitor information
Respond to a customer in crisis
Analyse performance of social media and online business tools
Maintain ethical and professional standards when using social media and online platforms
Common Questions
The Diploma of Hospitality Management has a duration of 78 weeks, including 18 weeks of holiday.
For eligible students, the Participant Course Fee (Subsidised) is $649.00 AUD, the Participant Concession Fee is $457.50 AUD, and there is an Incidental Fee of $300.00 AUD. This course can be subsidised through the Government of South Australia's Subsidised training.
Yes, the qualification will include 36 shifts (complete service periods), equivalent to approximately 270 hours, to be undertaken in college in-house functions, and/or approved workplace.
Graduates have direct entry to SIT60322 – Advanced Diploma of Hospitality, and can receive course credit up to 1 year with Alliance College's university partners in Australia.
The course has intake dates in January, April, July, and October, and is delivered face-to-face in classroom and kitchen, with work placement and self-directed components at the Adelaide campus (Level 2, 97 Pirie St Adelaide SA 5000).
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
