Course Overview

About This Course

The Diploma of Hospitality Management (SIT50422) is a VET-level qualification offered by Central Australian Institute of Technology Pty Ltd (trading as Central Australian College) in the field of Hospitality Management. The course is delivered across multiple locations in Queensland, Tasmania, and Victoria, and includes a work component of 192 hours over 12 weeks.

Where You Can Study

Available Locations

Suite 1 Level 1, 345 Ann St, Brisbane City QLD 4000

Suite 1, Level 1, 345 Ann St, Brisbane City, QLD 4000

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Eligibility

Entry Requirements

General Requirements

No specific entry requirements are listed on this page.
The course includes a work component of 16 hours per week for 12 weeks (192 hours total).
The course is delivered in English.

Quality & Recognition

Accreditation & Migration

Academic Regulator

ASQA

Professional Body

Tourism, Hospitality and Events Industry Body

Accreditation Status

Accredited

Skills Assessor

TRA (Trades Recognition Australia)

Common Questions

Frequently Asked Questions

How long does the Diploma of Hospitality Management take to complete?

The Diploma of Hospitality Management has a duration of 67 weeks in total.

What are the costs associated with this course?

The tuition fee for the Diploma of Hospitality Management is AU$22,000, with a non-tuition fee of AU$2,500, bringing the estimated total course cost to AU$24,500.

Does this course include a work placement component?

Yes, the course includes a mandatory work component of 16 hours per week over 12 weeks, totalling 192 hours of work-based learning.

Where can I study the Diploma of Hospitality Management?

The course is offered at four locations: Suite 1, Level 1, 345 Ann St, Brisbane City QLD; 45 Murray Street, Hobart TAS; and two Melbourne VIC locations including Level 1, 276 Flinders Street. All locations are owned and operated by the provider.

What is the national course code for the Diploma of Hospitality Management?

The national VET code for the Diploma of Hospitality Management is SIT50422, and the CRICOS course code is 110943D.

Application

How to Apply

Three simple steps to get enrolled

Step 01

Enquire

Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.

Step 02

Submit Documents

Our team will guide you on exactly which documents to prepare and submit.

Step 03

Get Enrolled

Receive your offer letter and confirm your enrolment. Welcome to the course!

Course Snapshot

Salary, careers & skills

Typical Salary

Entry-level (0-2 years)AUD $50,000 to $62,000 per year

Early Career (2-5 years)AUD $62,000 to $80,000 per year

Mid-Level (5-10 years)AUD $80,000 to $100,000 per year

Career Paths

Hotel General ManagerFront Office ManagerFood and Beverage ManagerRestaurant ManagerEvent Coordinator / Events Manager

Key Skills

Hotel and accommodation operations managementFood and beverage service and cost controlCustomer relationship management and guest experience designEvent planning and conference managementFinancial management, budgeting and revenue analysis

Full Course Overview

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