Course Overview

About This Course

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming. The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.

Where You Can Study

Available Locations

Brisbane CBD

288 Edward St, Level 3, Brisbane, QLD 4000

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Eligibility

Entry Requirements

General Requirements

Student must have completed at least an Australian Year 12 or equivalent.
Depending upon the student's previous experiences and the nationality of studies, Year 11 (Australian Equivalent) may be sufficient.
The student must provide evidence of attaining an overall IELTS score of 6 bands, OR equivalent scores on a similar test (such as PTE, etc), OR the student must have attained at least Upper Intermediate level of English and must provide evidence of the same, OR the student must pass Vibe's relevant Internal English Placement Test.

English Language Requirements Exemptions — the student can be exempted if:

They are enrolled in full-time school studies as a principal course including in a secondary exchange programme, a postgraduate research course, a standalone ELICOS, and Foreign Affairs or Defence sponsored students.
They have completed at least five years' study in English in one or more of the following countries: Australia, UK, Canada, New Zealand, South Africa, or the Republic of Ireland.
They have, in the two years before applying for the student visa, completed in Australia and in the English language, either the Senior Secondary Certificate of Education or a substantial component of a course leading to a qualification from the Australian Qualifications Framework at the Certificate IV or higher level, while holding a student visa.

Career & Study Pathways

Where this takes you

Career Opportunities

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.

Quality & Recognition

Accreditation & Migration

Academic Regulator

ASQA

Professional Body

Tourism, Hospitality and Events Industry Body

Accreditation Status

Accredited

Skills Assessor

TRA (Trades Recognition Australia)

Common Questions

Frequently Asked Questions

What is the CRICOS code for the Diploma of Hospitality Management at Adore Education?

The CRICOS code for the Diploma of Hospitality Management (SIT50422) at Adore Education Pty Ltd is 111411B.

When are the intake dates for the Diploma of Hospitality Management in 2026?

In 2026, intakes for the Diploma of Hospitality Management are available in March, April, June, July, August, October, and November.

How long does the Diploma of Hospitality Management take to complete?

The Diploma of Hospitality Management at Adore Education is 104 weeks in duration and is delivered on-campus at the Brisbane CBD campus.

What English language score do I need to enrol in this course?

You must provide evidence of an overall IELTS score of 6 bands, or equivalent scores on a similar test such as PTE, or evidence of at least Upper Intermediate level of English, or you may sit Vibe's Internal English Placement Test to demonstrate your English proficiency.

What career opportunities are available after completing the Diploma of Hospitality Management?

Graduates can pursue careers as departmental or small business managers across a range of hospitality employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. The qualification also allows for multiskilling in accommodation services, cookery, food and beverage, and gaming.

Application

How to Apply

Three simple steps to get enrolled

Step 01

Enquire

Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.

Step 02

Submit Documents

Our team will guide you on exactly which documents to prepare and submit.

Step 03

Get Enrolled

Receive your offer letter and confirm your enrolment. Welcome to the course!

Course Snapshot

Salary, careers & skills

Typical Salary

Entry-level (0-2 years)AUD $50,000 to $62,000 per year

Early Career (2-5 years)AUD $62,000 to $80,000 per year

Mid-Level (5-10 years)AUD $80,000 to $100,000 per year

Career Paths

Hotel General ManagerFront Office ManagerFood and Beverage ManagerRestaurant ManagerEvent Coordinator / Events Manager

Key Skills

Hotel and accommodation operations managementFood and beverage service and cost controlCustomer relationship management and guest experience designEvent planning and conference managementFinancial management, budgeting and revenue analysis

Full Course Overview

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