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Course Overview
Where You Can Study
TAFE NSW - NSI Ryde College, NSW (Arrangement with other registered provider)
Eligibility
Quality & Recognition
Academic Regulator
ASQA
Accreditation Status
AccreditedCommon Questions
The total estimated course cost is AUD $9,980 in tuition fees, with no additional non-tuition fees, bringing the full estimated cost to AUD $9,980.
The course runs for 26 weeks in duration.
The course is available at three locations: TAFE NSW - NSI Ryde College in New South Wales, TAFE SA Regency Campus in South Australia, and the Chadstone Campus in Victoria, all delivered in arrangement with other registered providers.
No, the Undergraduate Certificate in Gastronomy is classified as a Non-AQF Award and is not a foundation studies course. It falls under the broad field of Food, Hospitality and Personal Services, with a detailed field of Food and Hospitality.
No, this course is not eligible for extended Post-Study Work Rights. To qualify, a course must be a Skills Level 1 Qualification (Bachelor, Masters or PhD) of 92 weeks or greater duration, and the Undergraduate Certificate in Gastronomy is a Non-AQF Award running for only 26 weeks.
Application
Three simple steps to get enrolled
Step 01
Enquire
Click "Enquire Now" and tell us a little about yourself. It's free and takes 2 minutes.
Step 02
Submit Documents
Our team will guide you on exactly which documents to prepare and submit.
Step 03
Get Enrolled
Receive your offer letter and confirm your enrolment. Welcome to the course!
Honestly I was lost when I first started looking at Australian colleges. There are just too many options and every agent gives you different info. A friend told me about FindTheCourses and within a week I had shortlisted 3 programs that actually matched my budget and visa situation. My advisor Sanjay was super helpful — never felt like I was being pushed into anything.
Priya Sharma
India
Master of Nursing · Griffith University
